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Quantity
1
Description
A handy sidekick for smoothly slicing through anything soft and squishy or hard and crusty. Think: flakey baked goods and August-ripe tomatoes. With an ultra sharp full-tang blade made from premium German steel, and our grooved handle that ...
Reviews
4.8
208 ratings
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Very Sharp!!!
I just recently started making my own sourdough bread. This is the only knife that will cut through the crust without squishing the bread. Great purchase!!!!
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Kathryn · June 28, 2026
This has become my go-to knife. Its very versatile, it is a joy to use.
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Karen · 5 days ago
Phenomenal serrated knife!
Love this serrated knife! Perfect size and strength to cut large sourdough! My local bakery slicer makes slices too thin…now I cut easily cut my own :) another great purchase from Our Place!