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Quantity
1
Description
Banana is a heat-stable, water-based baking emulsion that delivers lush, true-to-fruit taste through the oven—stronger and smoother than typical banana extract. How to use:
Bakes (cakes/cupcakes/cookies): start 1–2 tsp per standard ba...
Reviews
4.9
8 ratings
5
4
3
2
1
Love every flavor!
Joey · December 29, 2025
These are great
A
Ariane · November 26, 2025
This is everything and taste Soo good in my banana nut bread