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Quantity
1
Description
One of the most versatile and popular fish in America. It's a slightly delicate and flaky white meat fish which can be baked, poached, broiled, grilled or pan-fried. Season open until mid December.
Reviews
5.0
12 ratings
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The halibut arrived yesterday and we had some last night. It was spectacular! Maybe the best I've ever had! So far everything I've ordered has been 10 out of 10. I received my replacement order of scallops today, very excited for those. Forever Customer.
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Lindsey · 3 days ago
your fish is always exceptional. I tell people about you all the time.
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Andrea · April 17, 2026
just got it, didnt eat yet. looks delicious. all your fish are high quality. thank you...
